Our Menu
V = Vegan | V*** = Can be made vegan | Upgrade any specialty roll with snow crab mix to just snow crab (GF) for 3.5 | *Eating raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
Nigiri/Sashimi
*Shiro Maguro - Albacore
$10 / $20
Unagi - Eel
$9.5 / $19
Inari - Sweet Tofu Pouch
$6 / $12
*Hamachi - Yellowtail
$10 / $20
*Kanpachi - Amberjack
$9 / $18
*Ikura - Salmon Roe
$14 / $28
*Saba - Mackerel
$8 / $16
*Tobiko - Flying Fish Roe
$8 / $16
*Sake - Salmon
$10 / $20
*Smoked Salmon
$8 / $16
*Sockeye Salmon
$11 / $22
*Steelhead Trout
$11 / $22
*Hotate - Scallop
$14 / $28
Ebi - Shrimp
$7 / $14
*Ama Ebi - Sweet Shrimp
$10 / $20
*Maguro - Tuna
$12 / $24
*Escolar - White Tuna
$9 / $18
Tamago - Japanese Omelet
$7 / $10
Specialty Nigiri/Sashimi
*Bluefin Chu-Toro
Limited Avail| $16 / $32
*Salmon Toro
'Limited Avail | $13 / $26
*Negi Toro Gunkan "
$16.00
Limited Avail
*Creamy Spicy Scallop Gunkan
$15.00
Garlic Butter Crab Legs
$12.00

*Tuna or Salmon Inari
$14.00
Diced tuna or salmon, lightly seared. Stuffed with rice in two inari pouches. A popular Tsukiji fish market snack!
Chefs Choice

Chefs Choice Nigiri
5pc $23/M 7pc $29/L 9pc $35
Chefs Choice Sashimi
6pc $25/M 9pc $35/L 15pc $55

Chirashi Bowl
$38.00
Poke Bowl
$17.00
Specialty Rolls
Crunch
$19.00
Shrimp tempura, snow crab, cucumber, avocado, rolled in tempura flakes, topped w/ unagi sauce
*Sumo
$21.00
Tuna, snow crab mix, avocado, cucumber, topped w/ salmon & avocado
*Sasquatch
$20.00
Shrimp tempura, cucumber, topped w/ avocado, tempura soft shell crab, spicy mayo, unagi sauce, negi
Sashimi Roll
$24.00
Double tuna, salmon, & albacore, wrapped in cucumber, topped w/ Japanese dressing & negi (no rice)
Inside out Roll
$18.00
Crispy fried rice bites topped w/ spicy assorted fish, unagi sauce, spicy mayo, & negi

*Bruce Lee
$21.00
Spicy tuna, cucumber, topped w/albacore, avocado, shrimp tempura, jalapeno, spicy mayo, unagi sauce, tempura flakes
Zigzag
$22.00
Spicy snow crab, soft shell crab. avocado, cream cheese, wrapped in soy paper, topped w/unagi sauce & fried soft shell crab
*Dream
$23.00
Shrimp tempura, snow crab mix, albacore, avocado, cream cheese, topped w/ spicy crab, tempura flakes, and unagi sauce
Specialty Rolls Cont.
*Black Tiger
$20.00
Spicy tuna, cucumber, topped w/ unagi, avocado, spicy sauce
*7 Up
$21.00
Snow crab, avocado, topped w/ salmon, lemon, lime, honey
*Hama Hama
$21.00
Spicy ground hamachi, cucumber, yamagobo, topped w/ seared hamachi, jalapeno, Japanese dressing
*Rainbow
$23.00
Snow crab, avocado, cucumber, topped w/ salmon, shrimp, albacore, tuna

*Honey
$20.00
Shrimp tempura, spicy sauce, cucumber, seared salmon, honey, spicy mayo, tempura flakes, unagi sauce

Green Sea Monster (V)
$17.00
Soy marinated tofu, & tempura fried green onion, topped w/ avocado, seaweed salad, tomato & soy miso vinaigrette
The Forager (V)
$15.00
Tempura fried mushrooms, misozuke cucumbers, shiso, & avocado
Salt & Pepper
$14.00
Classic avocado maki roll topped with seared escolar and a pinch of salt & pepper
Basic Rolls
Hand/Cut
Eel
$10 / $13
Salmon Skin
$8 / $12
*Scallop
$14 / $16
'Spicy Tuna
$9 / $13
Shrimp Tempura
$8 / $10.5
Spider
$9.5 / $13
California
$8 / $10
Cucumber (V)
$4.5 / $6
Avocado (V)
$7 / $8.5
*Philadelphia
$10 / $13
Snow Crab
$11 / $15
*Tuna
$12 / $13
Vegetable (V)
$6 / $9

*Negi Hama
$11 / $13
*Salmon
$10 / $12
Ume Shiso (V)
$5.5 / $7.5
*Negi Toro "Limited Avail
$15 / $16
Tempura Sweet Potato (V)
$7 / $9
Izakaya
Edamame
Smoked sea salt (V) 5 | Garlic togarashi (V) 6 | Miso honey butter 6
Pork Gyoza
$9.00
Pan seared pork dumplings w/ ponzu
Fried Brie
$10.00
Creamy brie wrapped in shiso & crispy wonton paper. Topped w/ orange cherry reduction
Tsukemono (V)
$6.00
Three types of house pickled/marinated veggies. Rotating. Ask your server!
Kara-Age
$12.00
Ginger, onion, and soy marinated fried chicken. Served w/ shiso mayo.
Whisky Flambeed Mussels
$16.00
Puget Sound black mussels simmered in whisky, butter, and ginger garlic confit. Topped w/ green onion and togarashi
Ohitashi (V*)**
$8.00
Blanched spinach topped w/ sesame oil yuzu soy, toasted sesame seeds, and bonito flakes
Tanuki Style Yakko
$9.00
Cold tofu topped w/ tsuyu dipping sauce, pickled cucumbers, seaweed, grated ginger and daikon, green onions, and crunchy tempura bits
Market Tempura (V*)**
$14.00
Snovalley mushrooms and japanese root veggies served with warm tsuyu, grated daikon. and furikake
Udon (V*)**
$17.00
Collagen infused sweet and savory udon broth, thick cut noodles, seaweed, green onion, daikon. ginger, onsen egg, & fish cake

Kushiyaki (Skewers)
Shio koji chicken thigh & green onion 4 | Yuzu kosho pork belly 4 | Bacon Wrapped Hokkaido scallops 6 | Lemon shoyu minced beef 5
Miso Soup
$5.00
Collagen infused dashi, white miso, tofu, green onions, & wakame
Sides

*Crispy Spicy Tuna
$7.00
Tempura fried rice ball topped w/spicy tuna, avo, jalapenos, balsamic reduction, & daikon
Rice
$4.00
Sushi Rice
$4.50
Seaweed Salad (V***)
$5.00
Sunomono Salad (V)
$6.00
Shrimp Tempura Singles
$3.00
Onsen Egg
$3.00
Real Wasabi
$2.00
Extra Sauce
$1.00
Desserts
Mochi
$9.00
Three Pieces of mochi sliced into shareable bites
Kinako Donut Balls
$8.00
Three small donut balls with a soft mochi center rolled in sugar and roasted soybean powder. Served w/ salted butter.
Monday - Friday from 4:30 pm to 6:30 pm | Saturday & Sunday from 12 pm to 6 pm
Izakaya
Edamame
$4.00
Gyoza
$7.00/6 pcs
Takoyaki
$5.00/4 pcs
Sweet & Spicy Wings
$7.00/5 pcs
Tsukune (Beef Skewer)
$3.00
Shiku Fries (Togarashi & Salt)
$7.00
Sushi
Ballard Ave Roll
$10.00/8 pcs
Cucumber roll topped with salmon & avo.
Seattle Roll
$10.00/8 pcs
Salmon, avocado, jalapenos, negi, and cream cheese.
Salt & Pepper Roll
$9.00/6 pcs
Avocado roll topped with seared escolar, salt & pepper.
Crispy Spicy Tuna Ball
$6.00/4 pcs
Tempura fried rice topped with spicy tuna, avo, jalapenos, balsamic reduction, & shredded daikon.
California Roll
$7.00/8 pcs
Spicy Tuna Roll
$8.00/8 pcs
Crispy Salmon Skin Hand Roll
$6.00
Bar
Draft Beer
$7.00
All Wines
$6.00
House Cold Sake Glass
$6.50
House Hot Sake Tokkuri
$8.00
Well Drinks
$6.50